The Palo Alto History Project
Palo Alto Milkmen                                                          
                                                                                             900 High Street
Palo Alto Milkmen: A Delivery From the Past

“Where did the milkman go?” ask Susan Jonas and Marilyn Nissenson in their wonderful 1994 book, Going,
Going Gone. The authors answer that question and nearly 80 others in a collection of articles describing
“Vanishing Americana”--- that which we think of as quintessentially American, but which is no longer with
us.  Some of the items are interesting to remember but certainly have few supporters rallying for their return
--- rotary phones, girdles, and leisure suits come to mind.    And other defunct phenomenon such as DDT,
fur coats and the smell of burning leaves probably say something positive about the growth of environmental
awareness in our society.  

But then there are those cherished slices of Americana that still hold a place in the nation’s collective
memory.   Bike-riding paperboys, doctors who make house calls and gas station attendants who check your
oil and tires no longer make much business sense.  Still, when they faded away, it seemed that some part of
the American community left with them.  And what about the milkman?  The memory of the driver stepping
out of the Divco truck in his crisp white suit to drop off those glass bottles --- well, is there anything that
seems both so outdated and yet so sadly lost?

After all, these days it is possible to run your daily errands with an almost total lack of social interaction.  
One can get self-service gas (who would pay for full service at these prices?), to the grocery store (an
increasing number have self-checkouts), to the ATM (avoiding the teller fees) and even end up at an
automated post office machine, without ever speaking to a live person.  And when one does interact with a
salesperson or clerk, it is often a cold, machine-like transaction.  Not that one can really blame the person
behind the counter.  Sure, maybe a trip to J J & F’s Market, Bell’s Books or Disco Rex Pharmacy will get
you a big how-do-you-do and some personal service in those family-operated establishments.  But it’s hard
to fault the underpaid and often under-respected workers at the big national chain stores if they start to view
customers as just one of hundreds of transactions in an eight hour shift.

In days past, the milkman was perhaps the ultimate illustration of customer service.  Originally, in an era of
poor refrigeration, milk was delivered daily with the aid of horses that knew the routes by heart --- stopping
at each house while their bosses carried the crates of glass bottles right to the doorstep.  Hence the phrase,
"Change the milkman but not the horse."  Even in the Great Depression, 70% of milk sold was delivered
door to door by more than 70,000 milkmen nationwide.  But milkmen were always more than just
deliverymen with dairy products.  Many would keep a house key and put the milk, eggs and cheese right in
the refrigerator --- or in the early days, down in a cellar ice box.  

They were also known to help in other ways --- leaving food out for a dog or cat, reaching something on a
high shelf for an elderly customer, changing a fuse for an ill-equipped housewife.  And many old-timers still
remember the yellowish cream at the top of the bottle that on cold days would expand outside into “high
hats,” the milk chutes many homes were equipped with to make delivery easier, and the endless vaudeville
circuit jokes about the milkman’s good fortune spending the workday visiting lonely housewives from 9-5.

In Palo Alto, a bevy of local creameries made milkmen valued community members.  In fact, the city was a
kind of regional dairy capital.  A 1930 Palo Alto Times story tells with pride of three Palo Alto dairies that
finished “win, place and show” at the Pacific Slope Dairy Show in Oakland.  Indeed, in the first half of the
20th Century, creamery plants and soda fountains thrived in Palo Alto.  Piers Dairy, the Golden State
Creamery, Easton Creamery, Altamont Creamery, University Creamery, and Gold Seal Creamery all did
brisk business.   

Most successful of all, however, was the Peninsula Creamery, whose milkmen at one point served some
12,000 customers in their red and cream colored trucks.  Founded in 1922 by Axel Raven and Howard
Cobb, the boys soon established a brand name in town --- “Made right –right in Palo Alto” --- mostly
through ambition, a 3AM daily wake-up time, 8 cent milk pints  and a rented Ford truck.  In 1936, the
Creamery was bought by John Santana who turned the Peninsula Creamery fountain on Emerson Street into
a local institution by selling “Choc Malts,” BLTs and the thickest shakes in town to travelers and Paly
students alike.

Milk delivered from the Peninsula Creamery plant was different from the dairy products available at the
newfangled supermarkets.  A 1950’s ad told of the “extra freshness” that came from producing milk from
the 700 or so cows on “our Peninsula Troutmere Guernsey Farm, thereby assuring fresh pure wholesome
milk.”  Originally Creamery cows had roamed the Stanford pastures where the Stanford Shopping Center
now stands.  

Ice cream was an even bigger seller.  From 1957 to 1994, the Peninsula Creamery plant turned out as much
as 3 million gallons a year and more than 200 flavors.   The well-known label could also be found in the
freezers of Bay Area supermarkets.  Still, despite the popularity of such flavors as “Blue Vanilla,” “Dad’s
Root Beer Float” and “Sticky Fingers,” the Creamery shut down its bottling plant in 1985 and its ice cream
plant in 1994 when a city directive to switch from an ammonia coolant system to Freon proved too
expensive.

Of course, milkmen had met their demise in the Bay Area even earlier.  By the 1960s most folks were
picking up their dairy products on trips to Safeway or Lucky.  And although Creamery milkmen hung around
until the 1980s, eventually even they faded away.

And yet there is still one milkman in Palo Alto who keeps the tradition alive.  For 21 years, “Michal the
Milkman” has been delivering milk, cheese, butter, cream --- even Choco Tacos and Astropops.  When the
Palo Alto native started his business in 1987, with fond memories of Wally, the Peninsula Creamery milkman
of his childhood days, Michal had so few deliveries he carried them in a backpack on his Yamaha
motorcycle.  But word soon spread about this milkman survivor and his customer base grew.  Today he and
his crew of milkmen deliver to nearly 200 loyalists, big and small, in a vintage fleet of trucks from the ‘60s,
‘50s and even 40’s.

And like his milkmen forefathers, Michal serves as more than just a deliverer of dairy products.  Some
customers give him their house keys so he can put the milk right in the fridge.  And like his predecessors, he
has also been known to change light bulbs and do other small household chores for older folks.  A few years
back, one 93 year-old customer fell to the floor and could not get up.  Rather than use his emergency call
button, he simply waited for Michal to arrive the next day to help him up.    Another time a home delivery
found a high-schooler in tux and tails whose prom ride had fallen through.  Soon, he was standing on the
floorboard of Michal’s milk truck and setting a new standard for arriving at the prom in style.  For many
customers, Michal is like one of the family --- and as such, he is rewarded with thank you notes, cookies,
children’s drawings, old milk bottles --- even Beanie Babies.  

Today, Michal is on the web at Michalthemilkman.com, but his style remains easygoing and personable.  
One website blog entry updates customers that “Georgie caught a flat off Greer a few minutes ago. The tire
guy is on the way for a roadside repair and we expect to be back on the route in about an hour.”  And in the
website’s testimonials section, there is an evaluation from 5 year-old Jimmy, “I like Michal.  He’s nice.  He
got my ball out of the tree.”

And isn’t that the legacy of the milkman?  A delivery man and a dairy salesman to be sure --- but also, a
friend who gets your ball out of the tree.

                                                                                                    -Matt Bowling
Palo Alto Home Page
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Do you have memories or stories
of Milkmen in Palo Alto?  Post
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Sources:
Palo Alto Historical Association, Palo Alto Weekly, Palo Alto Times,
Peninsula Times Tribune,
Going, Going Gone by Susan Jonas and
Marilyn Nissenson , MichaltheMilkman.com
A map of the SOFA (South of Forest Area) where the Peninsula Creamery plants were once located.
Zoom in and out with the + and - symbols in the top left corner of the map...
An old glass Peninsula
Creamery bottle.
Michal the Milkman making
some interior engine repairs.
Michal with his many
house keys.
Michal and his milkman team
in 2006.
A photo of an early milkman
with horse.
Milkman jokes have been
around forever.
Peninsula Creamery Dairy
Store is still run by the  
Santana family.  
The old Gold Seal Creamery
on University Avenue.
(PAHA)
Michal the Milkman pulls up
for a delivery.
The old Peninsula Creamery
fountain on Emerson is now
officially the "Palo Alto
Creamery."  It is no longer
directly run by the Sanatanas.
Memories added by our readers:
"When my husband and I returned to Palo Alto in 1971, we had milk
delivered by Peninsula Creamery for years. Hard to believe we drank
two gallons of whole milk a week back then. We are more into
lemonade (him) and wine (me) now. But we still have the metal milk box
with styrofoam insulation where the milk was deposited. Fun times!"

-Miriam
Palo Alto: Then & Now
Circa
1985
2008
At left is the Peninsula Creamery Bottling Plant shortly after its closing in 1985.  Today it is Palo Alto
Hardware which is run by the ACE Hardware Corporation.  The 800 High Street condos which
replaced the Creamery's Ice Cream Plant looms in the background.